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The Campus Center offers a variety of freshly prepared food selections and serves hot lunch and dinner. For additional nutrition information, visit our BalanceMindBodySoul site.
Hours of Operation
Monday: 7:30am- 7:30pm
Tuesday: 7:30am-7:30pm
Wednesday: 7:30am- 7:30pm
Thursday: 7:30am- 7:30pm
Friday: 7:30am- 7:30pm
Saturday: 11:00am-1:30pm 5:00pm- 6:30pm
Sunday: 11:00am-1:30pm 5:00pm - 7:00pm
MONDAY 8:00am-6:30pm (closed 10:00-11:30am, 1:30-4:30pm)TUESDAY 8:00am-6:30pm (closed 10:00-11:30am, 1:30-4:30pm)WEDNESDAY 8:00am-6:30pm (closed 10:00-11:30am, 1:30-4:30pm)THURSDAY 8:00am-6:30pm (closed 10:00-11:30am, 1:30-4:30pm)FRIDAY 8:00am-9:30pm (closed 10:00-11:30am, 1:30-4:30pm, 7:00-8:00pm)SATURDAY 8:00am-6:30pm (closed 10:00-11:30am, 1:30-4:30pm)SUNDAY Noon-5:00pm (closed 2:30-4:00pm)
We're celebrating Mex To The Max Featuring the signature flavors of Chef Roberto Santibanez World - Renowed chef Chef Roberto Santibanez will be at Saga Dining Hall on Monday October 26th
Location Scandling Campus Center
Phone Manager: 315-781-3507 Catering: 315-781-3509
Email Scott Brignall, Manager
HOBART & WILLIAM SMITH COL-COM - RESIDENT DINING
Week of Monday November 2, 2009
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M O N D A Y
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